Tucked away in a peaceful valley at 1,600 metres in the Piedmont region, Club Med Pragelato Vialattea resembles a pretty hamlet of ski chalets set around a village fountain. Fuel up on Genovese focaccia in the winter sun, then ski or snowboard down the Olympic slopes of the Via Lattea and Sestriere ski domains. Snowshoe through the snow-dusted pines, then warm up at the Finnish sauna. Start a snowball fight with the kids then cuddle up with a glass of wine or a cup of cocoa in our cosy lounge.
Get a taste of the Italian mountain lifestyle at this charming all-inclusive family ski resort.
ACCOMMODATION
20 clusters of chalets around the Resort centre give pride of place to premium family accommodation. All rooms provide an excellent standard of comfort.
Superior
This elegant and delightful room (25 sq m /270 sq ft) is perfectly equipped to ensure your total wellbeing.
Suite
A 64 sq metre Suite (688 sq ft) comprising bedroom and lounge: all the comfort you could wish for after a great day’s skiing.
Club Med Pragelato Vialattea INCLUDED IN YOUR PACKAGE
ESSENTIALS
Return flights and transfers between the airport and the Resort
Club Room, Deluxe Room or Suite
All meals, wine, beer and soft drinks
Open bar and snacks
SNOWSPORTS
Ski pass (from age 4)
Group classes for all levels: Alpine skiing (from age 4) or snowboarding (from age 8 during French school holidays) or cross-country skiing (from age 12)
Special Teens Ski Programme (from age 11 to 17 inclusive)
OTHER ACTIVITIES
Hiking, snowshoes and Nordic walking (from age 12)
Sledging
AT YOUR LEISURE
Indoor swimming pool and Turkish bath
Evening entertainment
FOR CHILDREN
Mini Club Med (ages 4 to 10 inclusive)
Juniors Club Med (ages 11 to 17 inclusive)
Club Med Pragelato Vialattea Restaurants and Bars
Il Piemonte
Thanks to its new terrace, Il Piemonte is even more welcoming! Four rooms, each with its own ambiance. Italian and international cuisine rub shoulders for the delight of one and all. Breakfast, lunch and dinner… Enjoy a served buffet featuring a variety of flavours.
La Tana
Enjoy a cosy ambiance as a couple or with friends, and tuck into an authentic Italian meal that honours regional Piémont dishes. Mountain specialities are on the menu, including fondue (fontina) or pierrade washed down with Italian wines. A convivial dining experience in a redesigned space with a warm, chic baroque decor.
The wine cellar provides the perfect opportunity to taste Italian vintages, in particular one of the country’s most reputable wines: the famous “Barolo”.
On reservation
La Trattoria
For lunch (even a late one!), the La Trattoria restaurant offers the best of Italian gastronomy: pizzas, pasta, charcuterie and Italian cheeses. Take advantage of the new terrace and the bar area to prolong this exquisite experience.
In the evening, come and dine in a typical Italian “trattoria” ambiance. The more than generous menu highlights the quality and flavours of Italian produce.
You can also buy typical gastronomic Italian products at the deli.
Casa Mollino
Having lunch on the ski slopes at Casa Mollino’s (open only in winter from Monday to Friday) to take in the mountain air is a true delight. On the ski slopes at 2,300 metres (7,545 ft), this mountain restaurant located at Sauze d’Oulx offers the best of local gastronomy as a buffet.
Booking mandatory.
Club Med Pragelato Vialattea Bars
The Laterna
Warm and welcoming, it’s the ideal place to unwind after a day spent enjoying the great outdoors. Throughout the day, as a couple or with friends, settle back on large sofas and enjoy the extensive drinks’ menu.
Gourmet Lounge Bar La Trattoria
From teatime to apéritifs, the bar’s menu is bursting with tantalising, local delicacies. During the afternoon, enjoy a typical Italian “barrista” experience: expresso, lungo, cappuccino, latte… Here, you’ll be in a true Italian café! And towards the end of the day, it’ll be apéritif time. Negroni, Spritz, Amaro, Sbagliato… cocktails, including non-alcoholic ones, blend tangy twists with bubbles and flavours. Enjoy Italian life to the full with a platter of charcuterie and breadsticks.
